First day of #TourdeFoodCycle was a massive success!
We had a great time with Brixton People’s Kitchen at Myatt South Summer Festival. We cooked, we taught, we ate, we planted. We then headed East to FoodCycle Peckham where mostly we ate the absolutely delicious food that their awesome volunteers had prepared, and had chats with some of the guests.
We’re now resting up in preparation for the first proper day of cycling tomorrow (eek!) We have two trailers full of food collected from New Covent Garden Market, and surplus donated from FoodCycle Peckham that we’ll be distributing with Brighton Food Waste Collective before we hop on the ferry.
A very big thank you to everyone we’ve met today for the warm welcome, and massive thanks also to everyone who’s sponsored us so far, we’re super grateful.